'V' DITALONI PRIMAVERA £8.95
Short pasta served with asparagus, sweet peppers, mushrooms, cherry tomatoes and black olives in a saffron and white wine sauce.
'V' TORTELLONI AL FUNGHI £8.95
Fresh home made pasta filled with ricotta cheese and spinach in a light cream of porcini sauce.
'V' SAPORITI PASTA £8.95
Grilled vegetables in tomato sauce, bed rocket salad topped with feta cheese.
PENNE PASTA £9.95
Penne pasta cooked with proscuitto, sun-dried tomatoes and courgette in a tomato sauce.
DELLO CHIEF PASTA £10.95
Penne pasta cooked with herbs, broccoli, king prawns, garlic in a white wina sauce.
LINGUINE AL AROGOSTA £15.95
Long pasta with lobster meat, spring onions and cherry tomatoes in a white wine sauce..
BOLOGNESE PASTA £8.75
Long or short pasta in a rich ragu of beef mince.
PENNE ARDENTI £9.75
Short pasta with strips of beef fillet tail, mushrooms and sweet pepper and black olives in a red wine and tomato sauce with a touch of fresh chilli.
PENNE AL POLLO £9.55
Long pasta with smoked chicken, spring onion and sweet peppers in a cream sauce.
LASAGNE AL FORNO £7.95
Layers of pasta in a rich ragu of minced beef meat with bechamel and tomato sauce, topped with parmesan and baked in the oven .
CARTOCCIO £13.95
Long pasta cooked with fresh squid, mussels, prawns and a touch of chilli in a white wine and tomato sauce.
'V' CANNELLONI AL FORNO £8.95
Rolls of fresh pasta filled with mushrooms, baby spinach, aubergine, broccoli, peas and french beans, topped with pecorino cheese and napoletana sauce. Backed in the oven (when available).
RAVIOLI SIRACUSANI £11.95
Homemade pasta filled with seafood, topped with a white wine sauce or smoked salmon sauce (when available).
DITALONI ALLA FRIULANO £8.55
Short pasat with chicken, leeks and mushrooms in a mascarpone.
PENNE MAREROSSE £10.75
Short pasta, prawns, smoked salomon in a creamy tomato sauce.
SPAGHETTI ALLA CARBONARA £8.45
Spaghetti with creamy parmesan cheese and smoked bacon